Food Service, Waiter/Waitress, and Dining Room Management/Manager Program

17 U.S. colleges are offering Food Service, Waiter/Waitress, and Dining Room Management/Manager programs and its subprograms. For the vocational programs (certificate programs), the 2024 average tuition is $4,200 and the average program length is 22.00 months.

Food Service, Waiter/Waitress, and Dining Room Management/Manager by Degree and Programs

0 graduate schools have Food Service, Waiter/Waitress, and Dining Room Management/Manager programs and no schools offer the program for BS degree. 16 colleges and vocational schools have the Food Service, Waiter/Waitress, and Dining Room Management/Manager program.

Food Service, Waiter/Waitress, and Dining Room Management/Manager Programs by Degree
	Number of Offered Schools
Less than 12 Weeks Certificate	3
Less than 1 Year Certificate	5
1-2 Years Certificate	8
2-4 Years Certificate	-
Associate's	4
Bachelor's	-
Master's	-
Doctorate	-

U.S. Colleges Offering Food Service, Waiter/Waitress, and Dining Room Management/Manager Program

School Name	Undergraduate Tuition	Graduate Tuition	Populatoin	Graduation Rate	Students to Faculty
Arkansas State University Mid-South Public, 2-4 years	$4,560 ($3,552)	-	979	42%	11 to 1
Southwestern Illinois College Public, 2-4 years	$6,210	-	7,188	28%	17 to 1
Kaskaskia College Public, 2-4 years	$12,570 ($7,770)	-	3,370	37%	20 to 1
College of Lake County Public, 2-4 years	$14,036 ($10,531)	-	11,651	33%	15 to 1
Lake Land College Public, 2-4 years	$13,906 ($8,104)	-	3,742	46%	19 to 1
Richland Community College Public, 2-4 years	$17,070 ($10,800)	-	2,075	40%	13 to 1
William Rainey Harper College Public, 2-4 years	$11,802 ($9,990)	-	12,434	43%	18 to 1
Henry Ford College Public, four-years	$7,040 ($5,452)	-	11,204	11%	22 to 1
Lehigh Carbon Community College Public, 2-4 years	$13,205 ($9,210)	-	6,242	20%	19 to 1
Montgomery County Community College Public, 2-4 years	$16,230 ($11,250)	-	8,596	23%	16 to 1