univstats

Food Preparation/Professional Cooking/Kitchen Assistant Career Program

Start your Food Preparation/Professional Cooking/Kitchen Assistant Career!

Food Preparation/Professional Cooking/Kitchen Assistant Program at U.S. Colleges

Food Preparation/Professional Cooking/Kitchen Assistant is A program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. Includes instruction in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.
The 2020 average tuition & fees of Food Preparation/Professional Cooking/Kitchen Assistant vocational programs is $3,346. The average amount is computed based on the costs for one(1) year or one but less than two years (1-2) years vocational programs.The average length of the Food Preparation/Professional Cooking/Kitchen Assistant vocation program is 951 contact hours (credit hours) and the average completion time is 12.00 months.

U.S. Colleges Offering Food Preparation/Professional Cooking/Kitchen Assistant Program